Saccharomyces cerevisiae

Results: 321



#Item
41safbrew t-58  Składniki : Drożdże (Saccharomyces cerevisiae), czynnik rehydratacyjny (emulgator) E491 Specjalny szczep wyselekcjonowany dla jego estrowych nieco, pieprzowych i korzennych nut. Dobre właściwości sedy

safbrew t-58 Składniki : Drożdże (Saccharomyces cerevisiae), czynnik rehydratacyjny (emulgator) E491 Specjalny szczep wyselekcjonowany dla jego estrowych nieco, pieprzowych i korzennych nut. Dobre właściwości sedy

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Source URL: www.fermentis.com

Language: Polish - Date: 2012-06-04 08:48:09
    42Microgravity Sci. Technol:397–409 DOIs12217ORIGINAL ARTICLE  BIOKIS: A Model Payload for Multidisciplinary

    Microgravity Sci. Technol:397–409 DOIs12217ORIGINAL ARTICLE BIOKIS: A Model Payload for Multidisciplinary

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    Source URL: www.linv.org

    Language: English - Date: 2014-10-28 13:09:53
    43Safdistil C-70 Levure sèche pour alcool Ingrédients : Levure (Saccharomyces cerevisiae), agent de réhydratation.

    Safdistil C-70 Levure sèche pour alcool Ingrédients : Levure (Saccharomyces cerevisiae), agent de réhydratation.

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    Source URL: www.fermentis.com

    Language: French - Date: 2012-06-05 11:48:53
      44safale us-05 Ingredientes: Levedura (Saccharomyces cerevisiae), agente emulsificante E491 Fermento ale Americano, selecionado para produzir cervejas bem balanceadas, com baixo diacetil e um paladar final bem “crispy”

      safale us-05 Ingredientes: Levedura (Saccharomyces cerevisiae), agente emulsificante E491 Fermento ale Americano, selecionado para produzir cervejas bem balanceadas, com baixo diacetil e um paladar final bem “crispy”

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      Source URL: www.fermentis.com

      Language: Portuguese - Date: 2013-07-19 09:32:51
        45RESEARCH HIGHLIGHTS THIS WEEK  T. L. KIVELL W. RATCLIFF ET AL., NATURE COMMUN./CC BY

        RESEARCH HIGHLIGHTS THIS WEEK T. L. KIVELL W. RATCLIFF ET AL., NATURE COMMUN./CC BY

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        Source URL: wildlife.ucsc.edu

        Language: English - Date: 2015-11-07 18:57:45
        46ARTICLE pubs.acs.org/ac Microfluidic Characterization and Continuous Separation of Cells and Particles Using Conducting Poly(dimethyl siloxane) Electrode Induced Alternating Current-Dielectrophoresis

        ARTICLE pubs.acs.org/ac Microfluidic Characterization and Continuous Separation of Cells and Particles Using Conducting Poly(dimethyl siloxane) Electrode Induced Alternating Current-Dielectrophoresis

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        Source URL: stockerlab.ethz.ch

        Language: English - Date: 2015-12-16 11:47:58
        47Open access, freely available online  PLoS BIOLOGY Genome-Wide Mapping of the Cohesin Complex in the Yeast Saccharomyces cerevisiae

        Open access, freely available online PLoS BIOLOGY Genome-Wide Mapping of the Cohesin Complex in the Yeast Saccharomyces cerevisiae

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        Source URL: research.stowers-institute.org

        Language: English - Date: 2005-03-25 15:56:43
          48Molecular Evolution in Large Genetic Networks: Does Connectivity Equal Constraint?

          Molecular Evolution in Large Genetic Networks: Does Connectivity Equal Constraint?

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          Source URL: www.ieu.uzh.ch

          Language: English - Date: 2015-12-07 07:40:36
          49Renement of The Prediction Methods of Signal Peptides for The Genome Analyses of Saccharomyces cerevisiae and Bacillus subtilis Kenta Nakai

          Re nement of The Prediction Methods of Signal Peptides for The Genome Analyses of Saccharomyces cerevisiae and Bacillus subtilis Kenta Nakai

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          Source URL: www.jsbi.org

          Language: English - Date: 2001-05-16 05:46:12
            50December 15, :32 WSPC - Proceedings Trim Size: 9.75in x 6.5in

            December 15, :32 WSPC - Proceedings Trim Size: 9.75in x 6.5in

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            Source URL: www.jsbi.org

            Language: English - Date: 2008-12-14 21:34:50